Hand-dived Scallops Experience

Hand-dived Scallops Experience


Hand-dived scallops from Scotland. From closed to cooked.

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Starting with fresh live scallops, you'll be shown how to prepare and remove them from the shell. Together we’ll cook them three ways over fire, with local vegetables from the market.

Three scallops included per ticket.

Duration 30 mins.

Leith Market, Dock Place, Edinburgh.

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